Love to bake but don’t exactly want a whole cake? Make some cake pops instead! Better yet, simplify this dessert with a box of cake mix. If you haven’t heard about them yet, cake pop makers are an amazing appliance that have been gaining popularity in homes all across the country. Their small size and convenient design allow people to make delicious bites of cake quickly.
You can make small, no-hassle batches without having to wait for a big bulky oven to preheat or figure out the perfect ratio of buttercream frosting to crumbled cake.
It’s really easy to learn how to make cake pops with cake mix. Just pick up a tasty box of mix from the baking aisle, grab a few extra ingredients if you don’t already have them on hand and you’re all set!
Cake Pops (healthy + Easy No Bake)
Mix the batter up and in 5 minutes or less of bake time, you too can be enjoying these bites of deliciousness. The homemade icing is very easy to make and adds the finishing touch to these unique and tasty treats.
What I love about baking cake pops in a cake pop maker is the lightness of the cake balls, compared to forming the balls by hand with the heavy frosting. This method makes it far easier to keep the treat from falling apart or off of the treat sticks when dipping into the coating! Yes, you know what I’m talking about.
Pour the batter into the cake pop maker cavities (fill them about 1 mm from the top so that they don’t spill over or come out flat). Bake them for 4-5 minutes (if a toothpick comes out dry they are ready). Repeat for remaining batter. Unplug the device and let it cool before cleaning.
Cake Pop Recipe (better Than Starbucks!)
Mix the powdered sugar with the lemon juice to make the icing. For a thicker coating, add more icing sugar. For a thinner coating, add a little bit of water or more lemon juice.
For an alternative coating: you can melt candy melts or chocolate in the microwave for 30 seconds at a time, stirring each time, until fully melted.
Insert the tips of the treat sticks into the icing, and then into the cake pops (about half-way into the cake pop). Place them on a tray or plate. Refrigerate for 30 minutes.
The Original Babycakes 12 Cake Pop Maker Cp 94lv Lavender Baking Open Box
Dip the cake pops into the icing and coat with sprinkles. Place in a cake pop stand and let sit until coating has hardened (approximately 1 hour or more). They can be set in the fridge as well, for about 30 minutes.
Whether you’re just short on time or simply prefer your cake on a stick, this simple recipe allows you to bake your cake pops in a jiffy. Don’t worry if you’re having some trouble with the cake balls sticking to the cavities of the cake pop maker. Simply spray it down with baking spray or make sure each cavity is lightly oiled before piping in the batter and your cake balls will pop right out.
For more variety, melt some baking candy in different flavors to use as the coating. Adding a little bit of coconut oil to the melted candy helps to thin it out and make it easier to coat the cake balls.
Red Velvet Cake Pops Recipe
If you accidentally overfill the cake pop cavities, that is okay. After the cake pops bake, let them cool for a few minutes (they will crisp up) and then you can break off the excess cake.
If you don’t want to make all of the cake pops at once, you can freeze some of the cake balls for later in a freezer bag. Thaw them on the day of decorating/serving.
Try out this recipe next time you’re in the mood for a cake but want to eat something unique and snack size. The moisture and sweetness of these bite-sized morsels will have your mouth watering before they’re even out of the cake pop maker. The only downside to this recipe is you’ll want to eat them all yourself.
Cake Pop Pan Vs. Handmade Cake Pops
Bring them to your next party or simply make a whole batch and share with friends. Either way, everyone will be admiring your awesomeness and talking about your baking skills for days.
Did you enjoy making these easy cake pops with cake mix? Let me know in the comments below and please share the recipe!
It’s really easy to learn how to make cake pops with cake mix. Just pick up a tasty box of mix from the baking aisle, grab a few extra ingredients if you don’t already have them on hand and you’re all set to begin!
Vanilla 'box' Cake Pops Recipe By Tasty
Calories: 23 kcal Carbohydrates: 2 g Protein: 1 g Fat: 2 g Saturated Fat: 1 g Trans Fat: 1 g Cholesterol: 7 mg Sodium: 3 mg Potassium: 3 mg Fiber: 1 g Sugar: 2 g Vitamin A: 10 IU Vitamin C: 1 mg Calcium: 1 mg Iron: 1 mg
Nutrition information on In the Kitch is provided as a courtesy and is an estimate only. It may not include toppings and/or sauces.
I am Joss, the creator and editor of In the Kitch. I am inviting you on this food journey with me to learn, grow and bring out that inner chef in you. I hope to inspire you to get creative in your own kitchen!So, cupcakes are out and cake pops are in? Really?!? Okay, maybe cupcakes aren’t totally out but cake pops are huge! We’ve all seen them at our local Starbucks and many of us have evenmade them on our own. A few months ago our own Baby Gizmo Senior Editor Morgan did an entire DIY Cake Pop Recipe post to show you how to make them!
Hello Kitty Cake Pop Maker
Cake pops are yummy but they do take time. You have to make the cake. Cool the cake. Crumble the cake.Mix with frosting. Roll. Dip. Decorate. I love to eat these babies but I don’t always have the time to do the entire process.
Lucky for me, there is a device for people just like me –The BabyCakes Cake Pop Maker. Someone must know I have a sweet tooth because the lovely people from Babycakes sent me a Cake Maker to try out. Now, I have to say that I have never made cake pops before. That’s right, I didn’t even make the recipe that Morgan shared with all of us. Shame on me, I know. I just didn’t have the time.
The Cake Pop Maker arrived, and yes, I was skeptical. Was this machine going to make the same cake pops people love? Well, the short answer is yes and no. Yes, it makes cake pops but they are a bit different than the traditional cake mixed with frosting pops that resemble wet cake. To be honest, I have a few friends that don’t like cake pops because they say they taste like raw cake. The Cake Pop Maker would be their best friend because instead of those traditional “wet” cake pops – this machine makes ’em more like regular cake on a stick. Yes, the cake is still moist but it doesn’t have that raw, wet taste.
Cake Pop Maker Xpress Kit
I unpacked the Cake Pop Maker and loved that it was a fun shade of light purple. It comes with the maker, a cake pop stand, recipe booklet, cake pop sticks and a two-pronged fork.
While I think you can use a standard cake mix (pick a moist one!), I decided to try one of the recipes that came with the maker. I chose the Chocolate Cake Pops recipe. Now, I have to say that I ALWAYS use a cake mix. What is easier than a mix, eggs, oil and water and mixing?!? But I wanted to go all out on this one and was surprised that making the cake pops from scratch didn’t take me much longer. Maybe 5 minutes max.
I mixed all the ingredients together and then turned on the Cake Pop Maker to preheat just as the instructions said. The green ready light went on in less than 5 minutes and I was ready to go. I filled each cake pop hole with 1 tbsp of batter. You have to do this quickly as you have 12 holes to fill and the first one you fill will start to bake and rise if you go too slow.
How To Make Cake Pops At Home
After filling all the resevoirs with batter, close the lid until it locks. It takes the cake pops about 4 minutes to cook. I do wish there was some type of timer or bell that was built in to let me know the cake pops were done but I just set the kitchen timer. It’s important to note that the device gets very hot to the touch on the outside when baking so be careful with any children around.
When time is up, open up the lid and you have 12 cute little balls of cake. Of course, the cake balls are hot so I removed them with the included two-pronged fork and set them on the cake pop stand to cool. I repeated this process with the remaining batter and the recipe made 40 cake balls.
After the
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