I must confess that I’m in love with cakesicles! This new dessert trend is delicious and totally adorable. These Frozen Cakesicles are tasty and budget friendly too. I promise you won’t want to miss this recipe. Whether you are throwing a Frozen themed birthday party or are just looking for a fun dessert these cakesicle pops are perfect for treating yourself or sharing with the family this Winter.
I’ve got tons of cakesicle ideas, but these frozen theme cakesicles are perfect for a special Winter dessert or themed birthday party treat. Are you ready to make your very own frozen cake pops at home?
What are cakesicles? If cake and popsicles had a baby, it would be the cakesicle and it would be delicious! I know what you’re thinking, what about cake pops? Cake pops are amazing, but they’re small. If you’ve ever finished off a cake pop and wished there was more, these frozen cakesicles are for you. Ready to get started?
Chocolate Cake Pops
The ingredients you will need to make theseFrozen Cakesiclesis in this list below. However, I havethe full ingredients and recipe to print out towards the bottom of the page.
Once you’ve gathered the ingredients and supplies for these frozen cake pops, follow these instructions to make your very own DIY cakesicles.
Start by making your favorite boxed chocolate cake mix. This makes it easy and they are ready to go in 20 minutes.
Disney Frozen Cake Pops
Melt the white chocolate in 30 second increments, mixing after each time to ensure smooth melted white chocolate when the chocolate is ready spoon about 1-2 tbsp of the melted white chocolate into the cakesicle molds and move the cakesicle mold around to ensure that the sides are coated.
Carefully push in the popsicle stick into the bottom of the cakesicle mold and place the mold into the fridge for about 10 minutes.
Remelt the white chocolate used to coat the cakesicle mold and then spoon on about 1-2 tbsp of the white chocolate onto the top of the cake mixture into the mold.
Frozen Cake Pops · How To Bake Cake Pops · Recipes On Cut Out + Keep
If you’re planning to enjoy these frozen cakesicles at a frozen or winter themed party, you’ll want to make them before party day. How far in advance can you make cakesicles? Fresh cake will usually keep for 7-10 days. You should count from the day you make the cake.
For this recipe, the cake is easier to manipulate if it’s a day old. Therefore, I like to make my cake the day before I begin making frozen cakesicles. After baking your cake, cover and store it at room temperature.
Completed frozen cake pops are fine on the counter for 2 days, but they’ll keep fresh in the fridge for up to 2 weeks.
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Beware: cakesicles kept on the counter for too long will develop mold. The mold will remain hidden until you bite into your cakesicles, so you’ll definitely want to store your cakesicles in the fridge if you aren’t planning to eat them quickly. If you’re like me, they’re all gone before they make it to the fridge!
Need to keep your cakesicles fresh longer? Cakesicles can be stored in the freezer for up to 6 weeks! That means you can make these cakesicles in large batches and store them for a quick dessert whenever you need a sweet treat.
Frozen cakesicles are perfect for parties! These fancy treats are easier to eat than traditional cake or cupcakes, so they’re perfect for birthday parties with children. Your little princess will love these frozen cake pops decorated to match her princess party theme this year.
Diy Frozen Cake Pops! All The Disney Frozen Characters.. As Cake!
A cake pop birthday party is definitely less messy, but it’s also a chance to take your theme one step further. Still, want to serve a traditional birthday cake?
Studies have shown that if you like this, you will also love the following recipes.I have pulled them together for you right here!Ever made cake pops from scratch? Yeah, me either! I even have a little cake pop machine that’s been sitting in its box for oh, I dunno, 3 years… yeah, I think it might be time to
A couple of weeks ago my niece turned 5! 5!!!! Seriously, where has the time gone. Like most 5-year-old girls, she’s absolutely in love with Disney’s new
Fruity Frozen Yogurt Pops
Movie. I wanted to make something fun and special for her party but really didn’t have the time to put into something too crazy. These cake pops were just the thing.
Remember how I said I had never made cake pops? Well, I didn’t technically “make” these either! And let me just tell you, this hack is genius! I made 3 dozen cake pops in less than 15 minutes! See, now you’re intrigued!
So you want to know the big secret, eh? Well… these are donut holes dipped in chocolate with a lolly pop stick in them and coated with sprinkles. MIND. BLOWN. I know! However, I wasn’t fooling my niece, she walked right up to me and said: “I know this is a donut”. And she had absolutely no interested in the lolly pop stick, but she loved these Frozen Cake Popsjust the same.
How To Make Cake Pops (easy And Fool Proof)
Everyone loved the idea and how easy they are to make! Change out the colors to match your event and you’re good to go! Jenn used a little bit of a different technique than I did, so be sure to pop over and check it out! You can find the recipe I used below!
For a smoother finish: Dip stick in candy and insert into donut and let harden. Then dip donut hole in candy and let set. Double dip for a smoother coat.
Love this recipe? Share your thoughts with me below and leave a review! And don’t forget to connect on your favorite social platform below!
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Sugar & Soul is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.These cool Frozen Cake Pops are are gorgeous winter treat and they’re as tasty as they look! Perfect to celebrate the release of the new Frozen 2 movie!
Frozen II hits theaters next week and I can’t believe it’s finally happening! The girls and I have been counting down the days (ok…years!!) for the Frozen sequel!
If you’ve never made a cake pop from scratch before, you’re in luck! This easy frozen cake pop recipe is the perfect winter treat for any Elsa or Anna fan! Your kids will love creating these fun cake pops, and they’re a great snack to enjoy while watching Frozen.
How To Make Cake Pops At Home
We photographed them without sticks, because honestly, we just wanted to dig right in and adding sticks seemed like an extra step!
We just couldn’t wait to finish making (and then eat) our Frozen cake pops!! They turned out so cute! Hope you and your little Frozen fans love them as much as we do!
For your convenience, I’ve included shop-able ad links to some of the products used to make our Frozen Cake Pops recipe; read our disclosure policy
Chocolate Cake Pops — Salt & Baker
Add 1/2 Tablespoon of frosting to the crumbled cake and mix together. Add more frosting as needed until you have a thick dough-like consistency.
Dip cake pops into the melted chocolate until fully coated, then place back on the cookie sheet. Repeat until all are coated.
Our recipe uses frosting to thicken the batter and allow you to roll it into balls. You really just need enough frosting for things to “gel” together.
Simple Cake Pops Recipe
The good news is that they’ll still taste fantastic either way! And as you can see, sometimes we make them without the sticks anyways — like bite size cake truffles, if you will!
Sometimes when making cake balls, the chocolate coating cracks as it hardens. This is caused when the temperature difference between the chilled cake batter balls and melted chocolate is too great.
One way to prevent this is to allow the chocolate to cool just a bit before dipping the balls of batter into it. You’ll have to work quickly before the chocolate cools
Elegant Frozen Inspired Cakes & Treats That Would Make Elsa Proud (and Won't Result In A Pinterest Fail)
Once set, you can keep your cake balls or pops at room temperature for up to a week. Store in an airtight container with a paper towel or parchment paper lining the bottom.
Sure! I’d recommend wrapping individual cake pops in plastic wrap, then placing them inside a sealed freezer bag. They should last at least a couple months this way.
These cool Frozen Cake Pops are are gorgeous winter treat and they're as tasty as they look! Perfect to celebrate the release of the new Frozen II movie!
How To Make Best Cake Pops Recipe For Lazy People
Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition information is for one cake pop, in a batch of 20 cake pops. Actual values will vary based on how large or small your cake pops are.
Calories: 214 kcal | Carbohydrates: 37 g | Protein: 1 g | Fat: 7 g | Saturated Fat: 3 g | Sodium: 188 mg | Potassium: 8 mg | Fiber: 1 g | Sugar: 29 g | Calcium: 9 mg | Iron: 1 mg
Disney's Frozen Cake Pops
Stacey is the creator of The Soccer Mom Blog, a Houston Texas mom blog that focuses
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