These copycat Starbucks cake pops are festive, easy to make, and better than the real thing! Simple shortcuts—hello, box cake mix and canned frosting—make this recipe perfect for little ones. My instructions walk you through every step—from baking the chocolate cake to adding the sprinkles on top!
This copycat Starbucks cake pop recipe was inspired by the countless trips my daughter and I have taken to Starbucks to get her favorite dessert—chocolate cake pops. Her palate is highly discerning, and this recipe receives her seal of approval. She actually liked these cake pops just as well as the ones in the store! Her second favorite are these Fourth of July cake pops.
Candy Melts: Candy melts are my favorite option for coating your cake pops. I find that they melt the easiest and are also super easy for coating. Although candy melts technically are not chocolate, they still taste amazing!
Fun & Festive Cake Pops Recipe: How To Make It
Box Cake Mix: I love using box chocolate cake mix as a shortcut in this recipe. I honestly don't think you can tell the difference. Make sure you use a brand that you enjoy—I'm a fan of Betty Crocker.
Mini Chocolate Chips: These are my secret ingredient for Starbucks cake pops. You heard it here first! Not many people know, but Starbucks uses mini chocolate chips in their cake pops. This add-in gives the cake pops an extra boost of delicious chocolate flavor.
I love this cake pop recipe because you don't need any fussy equipment. I like to use plastic reusable cake pop sticks to cut down on waste. Many readers have asked how to make cake pops with a mold. While you don't need one, a standard cake pop mold can be a great way to ensure you have even-sized cake pops.
Homemade Starbucks Cake Pops
These cake pops are a perfect giveaway for a birthday party or special celebration. You can wrap them in a clear plastic bag, and they look adorable. I also like to serve them simply sitting on a platter at a party. They are the perfect bite-sized dessert!
Currently, in 2022, Starbucks cake pops cost $2.75 each. While this isn't completely extravagant, you get a much better deal by making them at home. Check out my freezing instructions below if you make a big batch to enjoy.
Once you have coated your cake pops with chocolate, they will last at room temperature for approximately five days. Make sure you store them in a tightly sealed container to maintain freshness.
Raw Cake Pops😩😂
The easiest way to store cake pops is simply by placing them on a platter. I also like to put them in a clear mason jar, so they stand up and look nice. You can also splurge on a foam board from a store like Michaels. You can press the sticks into the foam and display them this way.
Using leftovercake cake to mak cake pops is one of my favorite cake pop hacks! Depending on how much cake you have, you can halve or quarter the recipe below to make a small batch of cake pops with your leftover cake.
To prevent cracked cake pops, let them warm up at room temperature for 2-3 minutes before dipping them in the chocolate. However, if they have already cracked, wait until the coating hardens and dip them again!
Vanilla Cake Pops Starbucks Copycat (video)
Using your hands, crumble up the remaining cake into a medium bowl. Add the chocolate frosting and miniature chocolate chips. Stir everything until well combined.
Place candy melts and shortening into a medium microwave-safe bowl. Heat in the microwave in 30-second increments, stirring after each interval until the candy melts are completely melted.
Dip each cake pop stick into the melted chocolate and stick them halfway through the cake balls.Return cake pops to the refrigerator for 10 minutes to harden.
The Easy Hack To Recreating Starbuck's Cake Pops At Home
Remove cake pops from the refrigerator 2-3 at a time to dip in chocolate. Make sure you cover the entire cake ball in chocolate. Then, lightly tap the cake pop stick on your hand to remove excess chocolate.
Make-Ahead: If you're planning for a party, you might be wondering, how far in advance can I make cake pops? You're in luck! You can make your cake pop balls in advance and freeze them for up to three months. Then, when you're ready to dip them in chocolate, let them come fully to room temperature first.
Storage: If you make a big batch, you probably wonder how to store cake pops. You can keep your dipped cake pops in an airtight container at room temperature. I wouldn't go any longer than one week at room temperature. Preferably, within three to five days would be best.
Copycat Starbucks Birthday Cake Pops
I love cake pops because the basic recipe is so versatile. So here are some ideas on creative ways to switch up this recipe.
These copycat Starbucks cake pops are festive, easy to make, and better than the real thing! Simple shortcuts—hello, box cake mix and canned frosting—make this recipe perfect for little ones.
Serving: 1 cake pop | Calories: 119 kcal | Carbohydrates: 14 g | Protein: 1 g | Fat: 7 g | Saturated Fat: 3 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 2 g | Trans Fat: 1 g | Cholesterol: 14 mg | Sodium: 143 mg | Potassium: 49 mg | Fiber: 1 g | Sugar: 10 g | Vitamin A: 139 IU | Vitamin C: 1 mg | Calcium: 24 mg | Iron: 1 mg
St. Patrick's Day Homemade Copycat Starbucks Cake Pops
Please leave us a rating and any feedback in the comments section at the bottom of this post. I always love to hear your thoughts and ideas on what went well — and didn't — with a recipe!A bite sized cake on a stick? Sounds perfect. We absolutely love cake pops, and when they are Starbucks caked pops served with a nice coffee, they are even better. The pink little globes of sweet tasting heaven are great for when you are entertaining guests, or even if you are on your own. In this recipe we are going to learn how to make Starbucks cake pops.
The best thing about our homemade Starbucks cake pops is that you don’t have to be a master baker. They are actually pretty forgiving. The reason for this is that the cake isn’t baked onto the stick, nor will you have to have to bake the balls of cake mixture separately. All you do is make a sponge and crumble it, before merging it with other ingredients, making it much easier to get perfect balls of tasty goodness.
Another reason that these Starbucks cake pops are easy to make at home is that you require next to no baking knowledge at all. Even the cake mixture is taken care of, as we use a premade mix that you can buy in pretty much any store.
Chocolate Cake Pops Recipe (starbucks Inspired)
Although these cake pops look fancy, you won’t need much specialized equipment. You will want a baking tin, a saucepan, and a couple of mixing bowls. Oh, and don’t forget your popsicle sticks!
To stop your cake pop heads from flying off, there is something special that you must ensure that you do. We use pure melted candy to act as a glue for your stick. Don’t skip this step!
The shape of the cake pops is important. If you want absolutely perfect globes you could consider using a cake pop former, put we find that using a small scoop, such as a melon baller, is just as easy. If you haven’t got either then two teaspoons will do the trick. Your Starbucks cake pops won’t be perfectly round, but there’s nothing wrong with going for the rustic look.
Starbucks Cake Pops Recipe
Copycat Starbucks cake pops are truly a one of a kind recipe. The perfect treat to make any time of the year.
When you have baked your cake, carefully trim around the outside. You are looking for the softest sponge to make your Starbucks cake pops. The outer edges of the cake might be a little too dry and well done. Feel free to snack on them if you can’t wait!
The key to an authentic Starbucks cake pop is to ensure that your mixture is the correct consistency to get a perfect form. Once you have made the mixture, give it a little squeeze with clean hands. If you have nailed the recipe you should find that it sticks together really easily.
Starbucks Lemon Cake Pops
You won’t need to spend the $1.95 at starbucks per cake pop when you can make these at home yourself. For those asking this question, you can see the price in the table below. Our Starbucks birthday cake pop will not only save you time queuing but also you can avoid the cost.
Although it may sound a little fiddly, Starbucks vanilla cake pops are surprisingly easy to make. The key is to be organized and set up a multi stage ‘production line’ prior to making. Have you got any other ideas for cake pops? Why not let us know in the comments below.
Hi, I’m Laura and having studied an MSc in Nutrition, becoming a professional chef and appearing on major publications with my recipes I decided to create a website of my own.
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