This Starbucks Cake Pop Recipe is such an easy recipe made with simple ingredients. The combination of vanilla cake mix, frosting, and melted candy, these come together for a fraction of the cost of the real Starbucks vanilla cake pops.
Starbucks cake pops are a popular dessert item that has taken the world by storm. These little balls of cake on a stick are easy to eat, delicious and visually appealing.
This copycat recipe is the perfect treat and a great way to impress your guests or kids! They are amazing for curbing a sweet tooth and come together so easily with baked vanilla cake mix.
Starbucks Cake Pops: How To Make Them (copycat Recipe)
They can be enjoyed on their own or paired with a cup of coffee or tea. If you are a fan of Starbucks cake pops and would like to try making them at home, then you have come to the right place!
This blog post will take you through the process of making your very own Starbucks cake pops. The next time you need a fun party dessert, you’ve got yourself covered.
If you like Starbucks recipes you may also enjoy my Copycat Cinnamon Dolce Latte Recipe or my Copycat Starbucks Egg White Bites.
Starbucks Cake Pops Recipe
Pour the batter into a greased 9×13-inch baking dish or two 8×8-inch round cake dishes and bake in a 350 degree F oven until a toothpick inserted into the center comes out clean.
Let the cake cool completely, then crumble it with a fork in a large bowl or in the baking dish. Stir the frosting into the crumbled cake, cover with plastic wrap, and freeze until chilled.
Use a cookie scoop and your hands to roll the mixture into evenly sized balls and place on cookie sheet. You want to try make them all a consistent size – aim for the size of a ping pong ball.
Starbucks Cake Pops (easy Recipe)
It’s easier to roll the cake & frosting mixture into perfectly round balls if it’s cold. The cake & frosting mixture is super moist, and at room temperature it makes it extremely difficult to shape them perfectly.
Once they have been frozen, I give them another little roll to smooth out the sides. Then place on a baking sheet.
Melt candy melts in the microwave or in a double boiler. Dip the lollipop sticks into the pink chocolate, then stick into one of the cake balls.
Strawberry Cake Pops
Gently dip the balls into the melted chocolate or spoon the chocolate onto balls and twirl to coat, letting the excess chocolate drizzle off onto parchment paper. Decorate with sprinkles if desired.
Place them upright in a styrofoam block, or a cardboard box to harden. There you have it, you have easy cake pops!
These are perfect to bring to a baby shower, birthday parties, or any celebration where you want to impress your guests! Homemade cake pops ALWAYS “wow” guests, trust me.
Candy Melt Cake Balls Recipe
It’s a game changer, and will save you so much time! Not to mention you will make perfect cake pops every time.
The best part about making cake pops is you can use leftover cake crumbs, and mix it in with a small amount of icing and they come out great! You can also customize them but using a gluten free cake mix to make gluten free cake pops.
Make sure your cake pops are cold enough before adding the frosting! If they are not cold enough they will change their shape and start to melt once you start trying to frost.
Starbucks Chocolate Cake Pops
Make fine cake crumbs by using a fork and taking your time, ensuring there are no large chunks. This will make them harder to shape.
Expert tip – use just as much frosting inside the cake pop as you need, no extra. Typically the more frosting the better on traditional cakes, at least in my opinion, but in cake pops this is not the case.
Don’t remove all the cake balls from the freezer at once. Take a little bit out at a time so they are easier to work with.
Vanilla Cake Pops Starbucks Copycat (video)
The best way to store pre made cake pops is to place them in an airtight container with a paper towel lining the bottom of the container. They will stay fresh for a couple days on the counter, but for best results I recommend storing them in the refrigerator.
And there you have it! Your very own Starbucks cake pops. This recipe is simple and easy to follow, and the end result is a delicious and visually appealing dessert.
In conclusion, if you are looking for a fun and delicious dessert to make at home, give this Starbucks cake pop recipe a try. They are a great treat to enjoy with friends and family and are sure to be a hit at any gathering.
Copycat Starbucks Cake Pops Recipe » Recipefairy.com
The nutrition information provided is calculated based on industry-standard software and should be used as a general guide only. The information may vary depending on ingredient substitutions, cooking techniques, and individual serving sizes. It is the responsibility of the reader to ensure the accuracy and appropriateness of the nutritional information provided. Always consult a qualified healthcare provider for personalized medical or nutritional advice.
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I love to bake, cook, exercise, and document all of the above. Nutrition is not low fat. It is not low calorie. It’s not feeling deprived or being hungry all the time. It’s nourishing your body with real, whole foods so that you are consistently satisfied and energized to live your life to the fullest! Read more…From birthday parties to gender reveal celebrations, there are many occasions that call for Pink Desserts! We’ve collected 17 easy pink desserts for you to try. Some of them are no-bake, while others are stunning layer cakes. All of them are easy, so take a look!
Starbucks Birthday Cake Pops (copycat)
Pink desserts are so cute and pretty, and add a bring color to any dessert table. For more ideas, check out our Fancy Dessert Recipes and 23 Easy Desserts to Satisfy Your Sweet Tooth.
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Made with sweet rice flour and a sweet red bean filling, these chewy treats are addictive! This mochi is vegan and would be a fun addition to a kid’s party.
An Exploration Of The Ingredients In Starbucks Cake Pops
Here’s a flavor of fudge that you need to try! It’s made with white chocolate chips, sweetened condensed milk, and a packet of pink lemonade Kool-aid! You’ll need just 10 minutes of prep time and it sets on the counter overnight.
Make it with a boxed cake mix or with a homemade cake, and switch up the flavor of Jello too! It’s a versatile cake that everyone will love
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Cake Pops (healthy + Easy No Bake)
This mochi dish is sweet and chewy! If you’re making this dessert for a party, note that the sweet rice will need to be soaked overnight.
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What Are Starbucks Cake Pops Made Of?
This tender layer cake is the perfect shade of soft pink and has a lovely whipped cream frosting. It takes just 40 minutes to make and would be ideal for a child who loves the color pink!
With some pink candy wafer melts, a bag of Oreos and some colorful sprinkles, you can make these impressive Valentine’s Day treats! Play around with the colors and serve them at birthday parties, Easter, and even Christmas!
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Starbucks Cake Pops (easy Copycat Recipe)
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This colorful dessert takes just 10 minutes to prep and would be great served at a BBQ! It’s light, creamy, and filled with real strawberries!
Serve these elegant pink cupcakes at a party, or tote them to a potluck! They’re wonderfully tender and filled with real strawberry flavor!
Starbucks Cake Pops Recipe (birthday & Chocolate)
Remember the pink milk you enjoyed as a kid? This pink drink is for adults! It’s a copycat of the Starbucks drink and has the flavors of coconut, acai, white grape juice, and passion tea. Enjoy it on a hot summer’s day!
Cozy up to a good book with this comforting pink hot chocolate! It’s made with real whipped cream and white chocolate. Serve it to guests as a fun treat over the Christmas holidays!
Those pink cake pops at your favorite coffee shop are tasty but can also be pricey! You can
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