Learn how to make cake pops right at home! This easy and fool-proof cake pop recipe is guaranteed to come out perfect every time! These delicious candy-coated cake balls make a great party favor for just about any gathering.
Whether you’re making my Starbucks copycat vanilla birthday cake pop, red velvet cake pops, or no-bake oreo cake pops, this simple guide will make you a master at cake pop making in no time!
Cake pops are very simple to make because they only require only a few ingredients like baked boxed cake mix, vanilla frosting, and of course they are dipped in melted candy melts (the kind you can pour into molds).
Santa Christmas Cake Pops
For cake balls– When making cake balls all you really need is a baked cake made with cake mix, frosting, and candy melts to coat the outside of the balls. You can shape the cake balls with your hands or use a meatballer to get the perfect shape and size each time.
For cake pops– you will need the same ingredients here but you need to add cake pop sticks and a styrofoam block to keep the pops upright until they harden.
Here is a quick rundown on how to make these addictive and delicious treats. You can find the full detailed recipe in the printable recipe card at the bottom of this post.
Starbucks Cake Pops Copycat (easy Birthday Vanilla Cake Pop Recipe)
Overheat– When melting candy melts, be careful and make sure you do NOT overheat the candy coating. If this happens it will harden up too much.
Thin it out– In order to get a smooth candy coating that will ensure that your cake balls have a gorgeous outer shell you need to thin it out. You can mix in Crisco shortening, coconut oil, or EZ-thin dipping aid for a runnier consistency.
The best way to prevent the cake balls from falling off the stick is by making sure you added enough frosting to the cake balls and thinning out the candy coating. If the chocolate coating is too thick it will be heavy and way down on the cake balls.
How To Make Cake Pops (easy And Fool Proof)
TIP: If you want to avoid using the stick, just make cake balls instead! I have an easy recipe for red velvet cake balls and no-bake oreo cake balls right here in my blog.
If you’re looking into a super fast and easy version of my original vanilla cake pops, you have to try my no-bake oreo cake pops (VIDEO). All you need is Oreos, cream cheese, and candy melts. That’s it!
The only substitute for candy melts would be chocolate. If you set out to make cake balls without candy melts, you will need to mix 1 tbsp vegetable oil for every 1 cup of chocolate chips.
How To Make Cake Pops Step By Step
There are usually two reasons why they can crack. Before dipping the balls you want to set the stick by placing the cake pops in the freezer for 15 minutes. If you dip them and the candy melts are too hot, they will crack because of the sudden temperature change. Or the cake balls were too cold if you kept them in the freezer for over 15 minutes. Again, the drastic temperature change can cause the cracking effect here as well.
Learn how to make perfect delicious cake pops right at home! This easy and fool-proof cake pop recipe is guaranteed to impress everyone at your next party!
Yes, I like to make cake pops a few days ahead of time and keep them in an airtight container at room temperature.
How To Make Cake Pops: A Step By Step Tutorial
Calories: 88 kcal | Carbohydrates: 19 g | Protein: 1 g | Fat: 1 g | Saturated Fat: 1 g | Sodium: 152 mg | Potassium: 13 mg | Fiber: 1 g | Sugar: 10 g | Calcium: 47 mg | Iron: 1 mg
Did you make this recipe? Snap a photo of it and tag me on Instagram @ or use the hashtag # so I can see it and feature it!
Hi, I’m Dina, so glad you stopped by! I believe life is too short for bad coffee and boring meals. With my easy to follow step-by-step recipes, you’ll be surprised at how quickly a wholesome and delicious meal can come together. I hope you find something you enjoy!Cake pops, also called cake balls, are a form of cake that is shaped like a lollipop. In fact, the name ‘cake pops’ is a contraction of the term cake lollipops. To make cake pops, you simply mix cake crumbs with icing, frosting, or chocolate and then form them into small spheres. Once this is done, you’ll dip your cake pops in the coating and decorate them however you like depending on the decorative ingredients you have at hand.
Amazon.com: Kidstir Kids Baking Diy Activity Kit
Cake pops, also called cake balls, are a form of cake that is shaped like a lollipop. In fact, the name ‘cake pops’ is a contraction of the term cake lollipops. To make cake pops, you simply mix cake crumbs with icing, frosting, or chocolate and then form them into small spheres.
Once this is done, you’ll dip your cake pops in the coating and decorate them however you like depending on the decorative ingredients you have at hand.
If you are crazy about cake pops, well, so are we, and we’re dedicating this whole article to telling you everything you need to know about cake pops. Learn the dos and don’ts, and then find out how our kits can help you and your kids make the best cake pops you’ve ever had!
Ingredient Funfetti Cake Pops (using A Box Of Cake Mix)
Have you ever wondered where the delightful cake pops came from? Well, you have Angie Dudley from Georgia to thank for these delightful treats.
Even though it seems like they’ve been around forever, it was Angie Dudley, a baker who opened her blog, Bakerella, in 2007, who unveiled the dessert that took the country by storm between 2008 and 2011. Now, we can’t imagine that ever existing in a world where cake pops didn’t.
Angie put up her first post about cake pops on February 1, 2008, making that day the official National Cake Pop Day. Her book called Cake Pop also made it to the New York Times bestseller list when it was published in 2010.
Cake Balls Recipe
To make cake pops, you’ll need much the same ingredients used in baking traditional cakes. You can start with a cake of any flavor using your favorite recipe. Some recipes use a cake mix instead of the cakes made from scratch.
The only difference is that cake mixes tend to have a slightly lighter texture than cakes from scratch – the latter may perform better after mixing with frosting because of the consistency. You can also use leftover cake, whether homemade or store-bought, to make homemade cake pops.
The next ingredient needed is the binder or binding agent. Usually, tacky homemade frosting like cream cheese frosting or Swiss meringue buttercream frosting is used. You can also substitute with creamy out-of-the-box/can frosting or even cream cheese alone.
Chocolate Cake Pops Recipe
Depending on the final flavor you want, you can also use softened butter, semisweet or bittersweet ganache, mayonnaise, jellies, jams, and even heavy/sour cream. Add a little at a time, because their consistency isn’t the same as frosting. Add more binder if your cake balls disintegrate, or more cake crumbs if the balls are too moist.
Once assembled, you will need a cake pop coating, which is usually made from candy melts. You can also try melted dark, white, or milk chocolate, mixing with a little organic coconut oil to get the right consistency (sometimes melted chocolate can be too thick). The coating needs to be thin and smooth to give you a perfect coating.
If you want different colors when making cake pops, you can add oil candy coloring to get the colors you want– just be sure to start with white candy melts or white chocolate. Make sure to use oil-based, food-grade coloring or your coating may become lumpy and ruin the final result.
How To Make Cake Pops For An Irresistible Party Ready Treat
Finally, cake pops toppings can include coarsely-ground nuts, chocolate or rainbow sprinkles, or even desiccated coconut. There are tons of ways to decorate cake pops; feel free to experiment with different decorations you have around your kitchen. You can also put different colored coatings in piping bags and use them to make different shapes or designs on your cake pops.
Using cake pop kits makes the process of making cake balls much easier, particularly if you’re working with your children. With a cake pop baking kit, you will get premeasured ingredients, a recipe with pictures that your children can follow easily, plus extra learning and fun activities for the children while the cake pops are resting in the refrigerator in-between stages.
Using cake pop kits is easy too, so you can trust your teens and tweens to work unsupervised, and you’ll be sure that the result is amazing. It comes with a complete shopping list for the wet ingredients needed from the grocery store, as well as a list of utensils the kids will need when making the cake pops.
Oreo Cake Balls
There are tons of lessons to be learned when making cake pops, and the activities involved also help children develop their physical and mental skills. They learn
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