Is there anything in the world that’s better than cookie dough? It is definitely one of my favorite foods but words out that regular cookie dough is not safe to eat for a number of reasons.
We’ve all heard of the possibility of salmonella in raw eggs but more recently there have been e. coli scares in raw flour. Yikes. I remember getting recalls in some of the flour I purchased just last year because of that possibility.
I’m not going to lie though, I’m still dumb and live on the edge and eat (small amounts) of raw cookie dough (which obviously I don’t recommend) but when I want to eat a lot, and when I want to serve it at a party or to my kids then I’m all about this edible cookie dough!
Chocolate Chip Peanut Butter Edible Cookie Dough Bites
Yes baking the flour first adds more time but it heats it to that temperature past 160 degrees where e. coli couldn’t survive. All this bacteria talk though is such a drag.
Let’s talk more about these delicacies! They taste just like cookie dough but instead of egg they have half and half (or cream).
So they are rich and oh so irresistible. And of course they have plenty of chocolate chips because that’s a main highlight of cookie dough. I like to add two kinds but use what you have.
Chocolate Chip Cookie Dough Truffles {raw, Edible}
And if you don’t have the patience, skip rolling them into balls and eat the dough straight from the bowl by the spoonful!
My kids even found my hidden stash in the freezer and have been eating them frozen. My one daughter said she thaws them under water (lol, gross). I told you though, no one can resist.
Perfectly little bite size chocolate chip cookie dough treats! These are incredibly addictive and always the first thing to go at parties. Made with heat treated flour and on eggs so you don't need to worry about getting sick.These cookie dough bites are a no-bake dessert that is so easy to make. They are made with edible cookie dough and can be served plain or dipped in chocolate. Either way, they are irresistible.
Cookie Dough Protein Bites
These cookie dough bites are delectable sweet treats that are easier than making a batch of chocolate chip cookies, but just as satisfying. If you love edible cookie dough you will love them.
We are no strangers to cookie dough around here and love making Peanut Butter Cookie Dough Bites, Snickerdoodle Cookie Dough Bites, and Funfetti Sugar Cookie Dough Bites.
But for the edible chocolate chip cookie dough, all credit goes to my daughter, Jersey, for the sweet recipe. She loves to make them and, at this point, has perfected the recipe.
Easy No Bake Cookie Dough Bites
They are sweet, sinfully rich, and melt in your mouth. They are like a cookie met a truffle to make a delicious sweet bite. And that’s what you get with these cookie dough bites.
In a medium-sized bowl, sift together brown sugar, granulated sugar, powdered sugar, flour, and cornstarch. Beat in melted butter and vanilla extract until it starts to come together, the dough will resemble coarse crumbs.
Add in milk, 1 tablespoon at a time, until it is easier to work with and you get the consistency you want.
Chocolate Chip Cookie Dough Balls Recipe
I use a 3/4″ cookie scoop to make the balls. That way, they are all the same size. If you don’t have a cookie scoop, you can scoop a heaping tablespoon.
The best way to form them is to pack in the dough and then remove from the scooper or tablespoon and place them on the prepared pan.
You can also roll them into balls, but I find sometimes the balls fall apart easily if I press too hard. Place pan in the refrigerator for the bites to chill for approximately 10 minutes.
Edible Cookie Dough Bites
While the dough is chilling, melt chocolate according to package directions. I heat it in 30-second intervals until the chocolate is completely melted. Our favorite dipper chocolate is the Ghiradelli’s hardening chocolate that is available at Kroger or Safeway
Decorate with the chocolate how you could like, I like to dip the tops in, then sprinkle with mini-colored chocolate chips. The kids like a light drizzle which is easy to do by placing the melted chocolate in a Ziploc bag with the corner snipped off, topped off with a few sprinkles. Although my daughter, Jersey loves them plain.
We seem to find any reason to indulge in these Chocolate Chip Cookie Dough Bites. I think you will, too! Make them for you, your family, or make a batch and give them away. Each bite is a sweet one that no one can resist.
Protein Cookie Dough Bites Gluten Free
Chocolate Chip Cookie Dough Bites, one of my guilty pleasures, are sinful morsels that melt in your mouth and are ready faster than traditional cookies.
Calories: 164 kcal | Carbohydrates: 21 g | Protein: 1 g | Fat: 8 g | Saturated Fat: 5 g | Cholesterol: 14 mg | Sodium: 12 mg | Potassium: 12 mg | Sugar: 15 g | Vitamin A: 175 IU | Calcium: 15 mg | Iron: 0.4 mgCookie dough bites are balls of cookie dough that require no baking! Made with no raw eggs and no raw flour, these cookie dough balls are secretly healthy!
I think not. There are a plethora of ways to enjoy it. You can make them into bars, fold it through ice cream, or even give it a healthy spin, by making protein bars with it. The best way, though, is to enjoy them as bite sized balls.
Healthy Cookie Dough Bites
Can we lament about how perfect the texture is? Thick, chewy, fudgy, and loaded with chocolate chips. Honestly, you’ll have to resist polishing them all of at once!
You will love the simple ingredient list to make these no bake cookie dough bites. If you’ve ever made one of my healthy desserts before, you probably already have everything on hand. Here is what you’ll need:
Start by adding the coconut oil and maple syrup to a microwave-safe bowl. Microwave for 2o seconds until the coconut oil has melted and whisk together.
No Bake Cookie Dough Bites
Now, using a cookie scoop or hands, form 2o-30 small balls of dough and place them on a lined plate. Refrigerate for at least 30 minutes until they have firmed up.
The beauty of these cookie dough balls is that they are so easy to adapt to a plethora of diets or eating styles. Here is what we’ve tested:
Cookie dough bites are balls of cookie dough that require no baking! Made with no raw eggs and no raw flour, these cookie dough balls are secretly healthy!
Healthy Peanut Butter Cookie Dough Balls
To store: Healthy No Bake Cookie Dough Bites can keep at room temperature, for up to 7 days. Cookie dough balls are best stored in the fridge, in a sealed container, for up to 2 weeks.
Serving: 1 Ball Calories: 142 kcal Carbohydrates: 4 g Protein: 4 g Fat: 14 g Sodium: 58 mg Fiber: 2 g Calcium: 35 mg Iron: 1 mg NET CARBS: 2 g
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Homemade Break And Bake Cookies
I’m a two time cookbook author, photographer, and writer, and passionate about creating easy and healthier recipes. I believe you don’t need to be experienced in the kitchen to make good food using simple ingredients that most importantly, taste delicious.Chocolate Chip Cookie Dough Balls – Deliciously fudgy edible cookie dough balls that are loaded with flavour, made with all brown sugar, no eggs, and stuffed full of chocolate chips!
Here in the UK, cookie dough isn’t such a big thing as it is in the US, or anywhere else it is popular. But luckily, it’s super easy to throw together, and only takes 10 minutes of your time!
Here’s a list of ingredients you’ll need to make these balls. You can find my recipe card at the bottom of this post for the complete list with their amounts.
How To Make Edible Raw Cookie Dough Recipe
To make these chocolate chip cookie dough balls, start by spreading the flour out evenly onto a baking tray, and bake for 5 minutes at 180C/350F/Gas 4.
Whisk together the melted butter, sugar, vanilla, and salt. Fold in the flour, then the chocolate chips. If the mixture still seems a little crumbly, add 1 – 2 tablespoons of milk.
Roll the dough into 1oz balls. You’ll get about 22 – 24 balls. Refrigerate until firm, then serve, or keep refrigerated in an airtight container for up to 1 week.
Edible Cookie Dough Recipe
These cookie dough balls have the BEST flavour, thanks to using all brown sugar, and two teaspoons of vanilla extract – you are just gonna
If you’d like a less vanilla taste, you can use just one teaspoon, but I doubt you’ll need to do that. 🙂
I used 1 whole cup of chocolate chips in this recipe, because you should know by now I love my chocolate chips! But if you’d like less, you can use 1/2 cup (90g).
Edible Cookie Dough Bites (no Bake)
If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag meonInstagramand hashtag it #. I’d love to see!
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