How To Make Cake Pops Stand Upside Down

4 Tier Acrylic Cake Pop Stand - For Self-Standing Cake Pops (Upsidedown) Holds up to 24 Cake Pops - Stand Only 4 Tier Acrylic Cake Pop Stand - For Self-Standing Cake Pops (Upsidedown) Holds up to 24 Cake Pops - Stand Only

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Cars Cake Pops

Acrylic 4 tier Display perfect for your Self-Standing Cake Pops. (also know as Candy Buffy Cake Pops) Holds Up to 24 Cake Pops. May also be used for mini cup cakes or other small dessert.  Cake Pops not included.

Please choose from the calendar when you would like to receive your order by. There is usually a 2 business day processing time before your order can ship. We will ship your order so you receive your cake pops by the day you choose. You may recive a day or two early to account for any delays transit. Please write in any delivery information we should be made aware of in the notes. If you have more questions regarding shipping please email at info@.

You can order ahead of time a for a future delivery. You may choose a future date in the calendar and we will make and ship your cake pops fresh to order. :0)

Amazon.com: Goabroa Cake Pop Display Stand, 56 Holes Clear Acrylic 3 Tier Square Cupcake Dessert Holder Weddings Baby Showers Birthday Parties Anniversaries Halloween Candy Decorative (56 Hole)

Each box is made to order. Please note there is a 48 hour processing time (2 days) before your order is shipped. Longer processing times may occur if we are fully booked. Please check with the calendar to see what dates are avilable.

Easy! We have a custom color cake pop section to choose from the top bar. You can also email us at info@ with your requests (quantity, flavors, logo) and date of delivery and we'll respond within 24 hours.

Chocolate • Vanilla • Red Velvet • Cookies 'N Cream • Confetti • Chocolate Chip • •S'mores • Strawberry Shortcake • Salted Caramel • Lemon Pound Cake • Cinnamon Roll • Key Lime •

Donut Hole Cake Pops

If the weather in the location of the delivery is above 78 degrees we suggest choosing 2 day air or quicker delivery. Chocolate will melt above 78 degrees which can cause the cake pops to crush or melt. Ice packs and insulation will not protect a shipment for more than a 2 day transit. Please make note on your order if you destination is warm and choose the appropriate shipping option. For very hot temperatures we suggest overnight.

We do not offer custom shaped cake pops or licensed charters such as Disney, Sesame Street, Marvel, etc. We can make cake pops to match color themes. You may find all of our custom color options at the top bar.A few weeks ago I posted cake balls in the form of chocolate covered strawberries, but nothing can quite beat the cuteness of a cake ball on a stick – aka the cake pop.  I made a batch of white cake pops with pink stripes for my blog banner a few years ago, but since I only made them for color-coordinating decoration purposes, I never wrote a post dedicated to them.  Recently I’ve received a number of emails inquiring about the cake pops, so I re-created them for this post and brought them to a friend’s bachelorette party which worked out perfectly since her wedding color is fuchsia too :).

Since I still haven’t gotten around to investing in a large block of styrofoam to dry my pops, I’ve made these stand upside-down.  But they still have a handle, and that’s the best part of eating a cake pop!  Although I’m no expert in making and dipping cake balls, I have picked up a few tips along the way that I thought I would share to help you get a nice and smooth coating:

How To Make Cake Pops For Beginners

As far as adding stripes, there are a few options.  I first dipped my cake balls in Wilton’s pastel color burst candy melts and let them dry completely.  Then you can either put the melted candy coating into a squeeze bottle to pipe stripes or use a toothpick to “draw” on lines.  I started off with the squeeze bottle method but my tip kept getting clogged, so I later opted to draw lines with a toothpick dipped in candy.  Since candy melts dry rather quickly, I would suggest just piping half of the cake ball at a time and adding the sprinkles as  soon as possible.  Finer grain sprinkles like sanding sugar are best for this type of decorating because you don’t want the sprinkles weighing down the candy melts.  And make sure to put a small plate or bowl underneath so you can reuse the sprinkles that fall!

Cake pops are a great dessert to make for a party – they travel well, are single-serving, and super fun!  I chose to make lemon cake for these since that is Caitlin’s favorite, and even decorated a few with C+V (her and her fiance’s initials) and some hearts.  The possibilities are endless with cake pops, and I think this stripe design is great for a blog header, bachelorette party, or just because!

Melt a bit of candy melts and dip ends of lollipop sticks in the candy before inserting into cake balls. Return cake balls to fridge for another 10-15 minutes.

Homemade Chocolate Cake Pops

Melt the rest of the candy melts in a deep bowl. Submerge each cake pop in the melted candy and gently tap the stick on the side of the bowl to help shake off any excess coating. Invert cake pops onto a wax-paper lined surface and allow to dry completely.

To make stripes, dip a toothpick in the melted candy and draw the stripes around the ball (I suggest drawing only 1 half-circle at a time since the candy melts dry quickly). Cover with sprinkles immediately and continue decorating as desired.

Pingback: Halloween Pumpkin and Eyeball Cake Balls!!! « The Almost Veggetarian Pingback: Striped Lemon Cake Pops Leave a Comment Click here to cancel reply. Name (required) Mail (required - will not be published) Website URL Comment Notify me of follow-up comments via e-mail Cancel ReplyI have to admit, I had never made cake pops before but I was determined to make them for our gender reveal party. I’ve made Oreo truffles multiple times, which are somewhat similar to cake pops. Somewhat. They’re essentially the cookie version of cake pops. Basically dessert cousins. I figured, how hard could it be?

Cake Pops Austin — Paige's Bakehouse

Now, I know mine aren’t 100% true cake pops– they’re basically cake balls with sticks in them, but people can still carry them around like cake pops. I mean, who wants messy hands? Anyway, I’ll tell you at the end of the post how to make them into legit cake pops with the cake portion at the top and the stick coming out the bottom.

Prepare a boxed cake mix as directed on the box. Let the cake cool completely. Wash your hands. Next, crumble the cake into fine crumbs with your hands in a large bowl. Mix in about 1/3 cup of icing (I used store bought milk chocolate) with your hands. The mixture should be dense but not gooey. Gooey cake balls gross me out. Grab a cookie scoop (I used my 1.5 T scoop, which I LOVE). (Remember, everyone needs a cookie scoop, or 3.) Then, scoop out the mixture, packing the cake mixture into the scoop as you scoop it (I smushed the open side of the cookie scoop against the inside of the bowl). Smush the mixture in your hand to pack it tightly into a ball. Roll it into a nicely shaped ball. Roll the remaining mixture into balls (my cake mix made 18 balls).

Grab your Candy Melts (I purchased mine from JoAnn Fabric) and a small microwaveable dish (I used a small oatmeal bowl). Put about 5 morsels into the bowl and melt them in the microwave. Next, grab your cake pop sticks (I purchased mine from JoAnn Fabric). Dip your stick into the melted Candy Melt and quickly stick it into a cake pop at least half way down. Repeat with remaining cake pops. Then, set pops on a cookie tray. Freeze for about 15 minutes (they wouldn’t fit in my freezer so I put them in the fridge for 30 minutes– worked fine). Put your Candy Melts into a microwaveable mug (I filled mine to the top). Next, melt the Candy Melts as directed on the package. Dip the cake pop into the mug, evenly coating it. Let the coating drip off. Place the pop on cookie sheet. Finally, if using sprinkles, add immediately before coating sets. Repeat for remaining pops.

Easy Halloween Cake Pops Recipe

These may seem like a lot a work, but trust me, once you have it all mapped out it’s a breeze. I spent maybe an hour on these (not including baking and cooling times).

If you want your cake pops to be true cake pops, rather than cake balls with sticks in them, instead of putting them on