How To Make Watermelon Cake Pops

Nothing says “bring on summer!” like watermelon. It’s always been a ‘must have’ at all of our family BBQ’s and picnics. I thought It would be fun to create a cake pop that resembles a slice of watermelon to bring along to all these summer get-togethers.

Dip the end of your sucker stick into the melted pink chocolate, then push it into the wedge. You’ll want to place your stick either at an angle, or at the tip of the wedge. It will be easier to add the “rind” if the stick is placed into the tip of the wedge. I also filled in any cracks or creases with the chocolate. This helps the end product look smoother. Chill until chocolate hardens.

Dip entire pop into the pink chocolate. Tap off any excess chocolate and place into your cake pop stand or Styrofoam block. Let dry.

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Dip the wide part of the wedge into the melted white chocolate. For a more realistic look you can dip the ends in deeper to make a slight curve. Let dry.

Now dip the wedge into the melted green chocolate. Typically the green part of the rind is thinner than the white. If you curved your white chocolate make sure you do the same with the green. Let dry.

To make the seeds of the watermelon take your toothpick and dip the very end. You want the chocolate to ball up a bit at the end so when you place it down onto the cake pop it makes a round dot. Drag the toothpick downwards to make an upside down teardrop shape.

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Thank you to Deanna for sharing this deliciously adorable tutorial with us. To see more of Deanna’s delicious creations, visit her Dee’s-licious Desserts page on Facebook. She makes and ships cake pops as well!

We’re always adding new ideas for family fun! Never miss an update by following us on Facebook, Twitter, Pinterest, Google + and Bloglovin’.These Watermelon Cake Pops are the perfect dessert for your next summer party! They are super delicious and easy to make! The moist cake, delicious chocolate chips and chocolate coating are great for your next BBQ!

These Watermelon Cake Pops are the perfect dessert for your next summer party! They look just like mini watermelons! They are super delicious and easy to make!

How To Make A Watermelon Cake

Summer may be coming to an end, but these Watermelon Cake Pops are always in season! Not only are they easy to make, they are super cute too, which for me, is a MUST!

Sticking with the BBQ theme, you could totally pair these adorable cake pops with this super cute BBQ Grill Cupcakes! Together they would make a super cute dessert display!

For those of you who know me, you know that I refer to myself not as a cook or a baker or a chef, but as a food crafter! That’s right, I love to create cute things out of food!

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That is why these Watermelon Cake Pops make me so happy. Not only are they super adorable, but they are also delicious! Every time I bring them to a barbecue or party, they get tons of oooh’s and ahhh’s!

Now don’t be surprised, they don’t exactly taste like watermelon – let’s say they are more strawberry! Okay, let’s just say they taste just like strawberry, but look like watermelon! That is unless you can find a watermelon cake mix! But not to worry, no one will mind, because they are so totally cute and delicious!!

The best thing about them is that they are super simple to make. Wanna take them to the next level? Stick a stick in them and make them watermelon Cake pops on a stick! Here are some great lollipop sticks you are easily use!

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Calories: 80 kcal | Carbohydrates: 14 g | Protein: 1 g | Fat: 3 g | Saturated Fat: 2 g | Cholesterol: 1 mg | Sodium: 86 mg | Fiber: 1 g | Sugar: 10 g | Vitamin A: 6 IU | Calcium: 25 mg | Iron: 1 mg

Do you love making cookies? Well, what is the best part about making cookies? Eating the cookie dough, right? The problem is that you really are not supposed to eat raw cookie dough. But, not worries, problem solved. Here is some amazingly delicious EGGLESS cookie dough. That’s right – cookie dough without the egg so it is safe to eat. Check out this easy how to make edible cookie dough recipe here! (best part, it only takes about 15 minutes to make!

After summer comes fall and with fall comes fresh apples! This is my all time most popular recipe – Caramel Apple Crisp Bites – I dare you to try to eat just one! They are beyond words amazing!

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Jenn is a mom to three beautiful boys, wife to an amazing husband, social influencer and blogger. I love all things easy recipes, easy crafts, all things hacks, traveling EVERYWHERE and feeding my Pinterest addiction!